Models 5A5A 5A5B

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Certified NSF Standard 2 Food Equipment

Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18-gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an electropolished finish to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning.

Includes:

(1) Four-person bowl with faucet holes punched
(3) AC or battery powered sensor faucet
(2) Wall mounting bracket
(2) Support bracket
(1) Strainer assembly with basket
(3) Mixing check valve

Quick Specs

Outside Dimensions 88″ x 20″ x 16″ High
Inside Bowl Size 85″ x 16.5″ x 5″ Deep
Back Splash height 10″
Water Activation AC or battery Powered Sensor Faucet
Flow Rate 0.5 (Low-Flow) or 2.0 GPM
Inlet Connections 3/8″ Male Compression
Drain Opening 2″
Finish Satin
Strainer 1-1/2″ Dia. slip-joint connection
Wall Mounting Bracket 1/4″ Dia. mounting holes